Apr 24
Ingredients
Four portions:
- - 4 glasses of strong black coffee
- - 4 tablespoons of coffee liqueur
- - 4 cinnamon sticks
- - 6 clove buds
- - ice cubes
- - sugar
Preparation
Pour out coffee into the big container. Add the cinnamon stick (or ground cinnamon), cloves and sugar for your taste. Mix carefully and leave at least for an hour, to make coffee brew.
Strain coffee into the big jug, add liqueur and ice cubes.
Serve in the cool glasses.
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- Iced-coffee with liqueur recipe
- Coffee “Cola” recipe
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Tags: cold coffee, ice, liqueur

